Essences

Ask me anything   El Molin Restaurant by Alessandro Gilmozzi, Dolomites

Today elderberries harvest with my beautiful family!
 Then back to the kitchen to produce the juice and to store it for our sweet and savoury bases.

— 1 year ago with 43 notes
#cookitraw  #rawcommunity  #elmolinessenze  #michelinstar 
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